How do I know this is my 100th cake from Adriano Zumbo?
1. I've eaten at least one cake a week from Zumbo since they opened just over 2 years ago
2. I've photographed all of them and have the photos to prove it.
3. There are 77 'cake (Zumbo)'-tagged entries in this blog
4. I started this blog 7 months after the first cake
Wait, this is more like the 150th cake...
Never mind, any cake from Zumbo is great cake, and I've loved every single one.
My cake consumption over the past 3 weeks has been drastically reduced because of Zumbo's popularity After MasterChef - long queues, sold out cakes. It shows no sign of abating, so I was lucky that bf was able to pick up these two creations mid week. By all accounts, the Upside Down Cloud and Pinenut Millefeuille are usually all that's left (along with the Finger Tiger).
So, cheers! Hope to reach 200 cakes very soon...
Pinenut millefeuille - the bottom layer that looks like chocolate is intensely pinenut-flavoured.
Upside down Cloud - this one was falling apart slightly, but the sunny citron ball is still shining. Edit: I've just realised how obsessive this seems. Maybe I should use my cake money and join a gym instead...hmmm.........(****HELP*** someone has kidnapped Bel and taken over her brain! )
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